FOUNTAIN VALLEY, United States – September 14, 2026
FOUNTAIN VALLEY, Calif. — September 11, 2026 — Istanbul Grill Catering, a halal-certified Mediterranean and Turkish catering company based in Fountain Valley, California, today announced an expansion of its wedding catering services to meet rising demand from couples planning weddings across Orange County and the surrounding Southern California region. The move builds on the company’s recent expansion of its catering operations, which broadened capacity for corporate gatherings, private celebrations, and other large-scale events earlier this year.
The expanded wedding catering program gives couples a dedicated planning process built around personalized menus, with the company’s team working closely with each couple from initial consultation through dessert service to tailor dishes to their guest list, dietary needs, and wedding style. The family-owned business, established in 2013, pairs traditional Turkish cooking methods with fresh, authentic ingredients across its menu of protein-rich kebabs, rice pilaf, fresh salads, and warm pita bread, alongside vegetarian options such as falafel and okra stew. Each tray is portioned to serve approximately ten guests, allowing couples to scale a menu up or down as final headcounts are confirmed without sacrificing the variety typically reserved for larger receptions.
“Weddings are one of the most meaningful events we cater, and couples want a menu that feels personal rather than generic,” said Okan, Founder of Istanbul Grill Catering. “Expanding our wedding catering services lets us give every couple the same attention to detail we built our reputation on, from the first tasting to the last tray served.”
The expansion extends beyond wedding catering to the company’s broader event catering services, which cover corporate meetings, medical facility contracts, and private parties throughout Costa Mesa, San Clemente, Laguna Beach, Garden Grove, Anaheim, Orange, Tustin, and Fountain Valley. All catering orders require a four-hour lead time, with a $300 minimum for delivery and no minimum for pickup; the company offers free delivery within five miles of its Fountain Valley kitchen, along with pickup service directly from that location for couples handling their own event logistics.
Istanbul Grill Catering has built its reputation on a 4.8-star Google rating and a 5.0-star Yelp rating, with placement among Yelp’s Top 100 restaurants in the United States. The company has also been featured in OC Weekly and holds certification through the Assembly.
Couples and event planners interested in the expanded wedding catering program can request a consultation through the company’s website or by phone to review menu options, guest counts, and delivery logistics ahead of their event date.
Istanbul Grill Catering is a family-owned and operated catering service specializing in authentic Mediterranean and Turkish cuisine. Founded in 2013, the company serves Orange County, Los Angeles County, and Riverside County with halal-certified catering for weddings, corporate events, medical facilities, and private celebrations. The company operates from its kitchen in Fountain Valley, California, offering both delivery and pickup options for customers throughout Southern California.
Istanbul Grill Catering
18010 Newhope Street, Suite D, Fountain Valley, CA 92708
Phone: (714) 430-1417
Email: info@istanbulgrillca.com
https://istanbulgrillcatering.com/
About Istanbul Grill Catering
Istanbul Grill Catering, located in Fountain Valley, CA, offers a wide range of Mediterranean, Turkish, and Halal dishes suitable for various events, including corporate gatherings, weddings, office lunches, and more.
Media Contact
Istanbul Grill Catering
info@istanbulgrillca.com
(714) 430-1434
Content provided by Istanbul Grill Catering.
